Review also finds by the time children are seven, 59% of calories come from UPFs
Toddlers in the UK obtain almost half of their calories from ultra-processed foods, rising to 59% by the age of seven, according to the largest study of its kind.
The first comprehensive review of dietary intake at such an early age comes amid rapidly rising global consumption of UPF such as cereals, protein bars, fizzy drinks, ready meals and fast food. The findings were published in the European Journal of Nutrition.
